kaleidoscopic whimsy: Made this berry custard pie for a potluck today - the Washington Post recipe is super easy as always, but I randomly decided to make half the berries into a compote first (with some muddled basil that might've gotten lost in there. Oh well).

Tuesday, July 25, 2017

Made this berry custard pie for a potluck today - the Washington Post recipe is super easy as always, but I randomly decided to make half the berries into a compote first (with some muddled basil that might've gotten lost in there. Oh well).

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