kaleidoscopic whimsy
Thursday, November 16, 2017
Lamb shepherd's pie last night. #cooking
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Wednesday, November 15, 2017
We made Tunisian Ojja (shakshuka) recently. Thanks for the recipe Asma!
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Saturday, November 4, 2017
Pozole verde with chicken and hominy. First time eating actual hominy :O
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Got my #PatternsOfIndia kit from @thefarmersdaughterfibers! I love it even though I have no idea when I'll have time to cast on the @tifneilan_handknits shawl pattern. . . . #knittersofinstagram #yarn #yarnhaul
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Archer panel with H Jon Benjamin, Aisha Taylor, Jessica Walters, Chris Parnell, Amber Nash, & Lucky Yates #nycc #comiccon #nycc2018
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Some version of Taiwanese three cup chicken via @seriouseats #cooking
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Japanese omelettes!
via Instagram I made Japanese rolled omelettes after a long time 🍳🍴 Came out pretty well even though I broke it like three times, hah...